戒不掉的古早味

环 境★★★
服 务★★★★
餐 饮★★★★

建于西元1917年的台中第二市场,是台中现存历史最悠久的传统市场,不但可见日治时期的市场建筑,至今亦有许多传承至第二代、第三代的在地味小吃,依然在此营业。

【台中美食】王记菜头粿 - 美味餐点│TaiwanDay

年轻吃到当阿公
位于第二市场中门入口处的「王记菜头粿」,就是以在此经营三十多年的传统小吃。前来品尝客人总是洛绎不绝的王记菜头粿时,可别说你想刻意避开中午的排队人潮,因为不论是早上7点亦或是下午3点,想在这里找到人少的空隙,还真不容易,摊前总是站满了餐点的忠实粉丝。顾客说,这里的菜头粿与米肠,口味从没变过,其他像是甜不辣与各种汤品,也都是从开始设摊到现在都一样,就是这样的老滋味,才让人爱不释口、一来再来。所以年轻吃到老,从单身吃到带孙子来的,可是大有人在。

这里的菜头粿煎得白白的,让人咬来有着软Q绵细的口感,你是偏好表面煎至金黄的「恰恰口感」,那只需跟老板一声,他会为你多煎上1、2分钟,满足不同顾客对于口感的要求。而米粒扎实的米肠,亦是充满米粒的香气,尤其沾着店家自调的酱料与油膏,就是最标准的古早吃法。还有放入大量菜头、油豆腐、综合丸的甜不辣汤,尝到得到拥有食材自然鲜甜的汤头,亦相当美味。

【台中美食】王记菜头粿 - 甜不辣汤│TaiwanDay
【台中美食】王记菜头粿 - 老板繁忙身影│TaiwanDay

王记菜头粿
地址 :台中市三民路二段85号(第二市场中门入口)
电话(04)2224-2318
营业时间:07:00~18:00 休假日:无 信用卡:无 停车:路边收费停车格
自行开车: 国道1号178k处台中中港交流道下→直行中港路接中正路→右转三民路→抵达王记菜头粿

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Wang’s Turnip Cakes

Restaurants, Taichung, Taiwan Travel Blog

The addictive traditional delicacy from Taichung

Overall environment ★★★
Service ★★★★
Food and beverages ★★★★

Built in 1917, Taichung's Second Market is the oldest traditional market in the city. Japanese architecture remains in the plaza, with many longtime food stands now run by their second or third generation owners.

Taiwan Travel : Delicacy - Wang's Turnip Cakes|TaiwanDay

From lad to grandpa

Located at the entrance of the Second Market, Wang's Turnip Cakes has been running business here for more than 30 years. There is little luck to avoid a long queue even coming during lunch hours, as it is normally crowded from 7 in the morning to 3 in the afternoon. Regular customers say that Wang's products taste exactly as they were decades ago, including turnip cakes, rice sausages, tempura, and the soups. Many of the regular customers have enjoyed the same delicacies since their childhood, and are still getting them now. Some first came single, now they bring their grandchildren to the stand.

Turnip cakes here are just lightly fried, providing a more tender and creamy texture. If you'd prefer a more crisper flavor, just kindly ask the owner to keep it in the pan for an extra minute or two, and it will just be perfect. Rich in flavor, rice sausages taste best with Wang's special soy sauce – the most traditional way of having them. The Tempura soup is cooked with fresh turnips, tofu and meatballs. The sweetness of its natural ingredients is fully absorbed in the soup.

Taiwan Travel : Delicacy - Wang's Turnip Cakes|TaiwanDay