Taichung Harbor Hotel
Treating with heart everywhere
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Located in Wuqi district, Taichung city, Taichung Harbor Hotel can be said that it is the first international tourist and business hotel featuring a simple and fashionable style in the coastal area in central Taiwan. It only takes around 30 minutes to drive from the Hotel to scenic spots such as Gaomei Wetlands, Dajia Jenn Lann Temple, and Lukang. It can be said that the Hotel is the best accommodation choice for sightseeing in the sea area.
Service paying attention to details
The overall design of Taichung Harbor Hotel is mainly beige. With soft colors and simple furnishings, the Hotel creates a homey and comfortable atmosphere, making every guest here can totally relax and enjoy the attentive service provided by the Hotel. Not only does the Hotel pay attention to the details of customer service, but also attaches importance to environmental protection in terms of many facilities and policies. For example, each room has a large floor-to- ceiling window with enough light to reduce the chance of turning on lights. Also, the Hotel uses Bolon woven carpet for the 15 th and 16 th floors. The color of the carpet is grey and the material is similar to bamboo weaving material, which is resistant to dirt and easy to clean. If there's a stain unable to be removed, the Hotel just needs to cut the stained area to make replacement and no patches would be found after the replacement. A variety of care for both guests and environment let the Hotel gain the quasi 5-star recognition granted based on the Hotel Star-Rating Appraisal.
Luxury accommodation experience
As for rooms, products such as bedding sets are all imported branded products, and it can be said that the highlight of the room is the bathroom. Just like Japanese hotels, the bathrooms here are designed using modular technology; the entire bathroom is completely built in the factory and then mounted in the room. In this way, each bathroom has a separate pipeline. For future maintenance, only part of components needs to be disassembled, meaning that the typical noisy construction work can be avoided and that other rooms will not be affected. Also, the brand of wash supplies is designed by the Hotel itself; the supplies have healing aromas and exquisite packaging designs. This fully shows the Hotel striving to be the best for everything.
Royal LOHAS feast, a full course consisting of 6 vegetable dishes, is stunning from its white radish and peach appetizer. The chef uses white radish to wrap peach and covers it with a piece of beetroot that looks like a rose petal and then tops it with basil and perilla plum juice sauce to create a fresh taste. For the 5-color vegetables & fruits salad with sesame dressing and broccoli & yam ball puree soup, the creative food garnishing makes guests feel pleasantly surprised. And for the entrA�e, rare white king oyster mushroom is used as an ingredient to grill with black pepper sauce, making it a taste similar to meat. In order to form the shape of a lucky bag, the lucky bag rice dish uses cabbage to wrap rice, which is extremely creative, and there is a rich flavor of truffles being carried over with the steam. This dish is really a double enjoyment of vision and taste.